“Some things like putting solar cells on or buying an electric car are big outlays once every so often but modifying your diet is a small action, done frequently that can have a big impact and one that is also good for individual and community health. We must urgently revolutionise what we eat, how we grow it and the way we use the land if the world is to combat dangerous climate change”
James has an honours degree in Food Science and Technology from UNSW.
Come along, it’s free and everyone is welcome
Presentation is – 10 minutes plus Q&A – download the notes: